Our chefs are always happy to accommodate dietary requirements, speak to the waitstaff at time of ordering.

10% Surcharge applies on Sundays and public holidays.

Menu items and prices are subject to change.

Not every ingredient in a dish is listed on a menu so it is your responsibility to let our team know of any food allergy or dietary requirements you might have. Please note that our team will go to every effort possible to ensure your allergy or diet restrictions are met. Whilst we always take allergy and diet restrictions seriously, there is always a small risk of cross contamination and the venue cannot be held responsible around this risk.